Takumi Japanese Gyuto Chef Knife
Takumi Japanese Gyuto Chef Knife is backordered and will ship as soon as it is back in stock.
SPECIFICATION
SPECIFICATION
WHAT'S INCLUDED
WHAT'S INCLUDED
DELIVERY AND SHIPPING
DELIVERY AND SHIPPING
SHIPPING POLICY
Delivery to United States.
- We can deliver orders to customers in the above countries.
- Shipping Lead time 5-7 business days.
- Please Note that all packages are shipped by SHAN ZU, there is no additional tax on our products, which means you only need to pay the final sale price when you purchase from SHAN ZU.
Learn more about shipping policy.
POLICY RETURN
After receiving the product, please check "whether the product is defective" and "whether it matches the contents of the order". If any of the above issues arise, please contact us by email: hello@shanzushop.com. We will respond to you within 48 hours of sending your return request.
IMPORTANT: For items that arrive damaged or defective, YOU MUST provide photos/videos to the support your statement that the item arrived damaged or malfunctioned. If a customer refuses to send or fails to send photos/videos of an allegedly damaged or malfunctioning item, such return will be treated as "buyer's remorse" and the customer will be solely responsible for reshipping the item. the article. The customer is also subject to the 15% restocking fee as well as shipping costs paid by the seller. If a customer claims an item is defective/damaged, they must provide proof before returning it, no exceptions. Use the contact form to submit photos/videos for your return request.
Description
Description
What does Takumi mean?
Takumi is a Japanese word meaning “craftsmen”. The term is often used to designate people who have achieved a high level of expertise in their craft, and who have dedicated their lives to perfecting their skills.
The Takumi series of Japanese chef's knives bears this name, which pays tribute to the exceptional craftsmanship and meticulous attention to detail that goes into the making of each knife. The Takumi name represents the unwavering commitment of the artisans responsible for creating these knives to produce tools of the highest quality for professional chefs and serious amateur cooks alike.
Why the Takumi series chef's knife?
This hand-forged Japanese knife is a perfect blend of traditional craftsmanship and modern technology. It combines the classic elements and aesthetics of traditional oriental chef's knives with state-of-the-art materials and techniques. It is hand-forged using traditional Japanese methods, resulting in a beautiful, attractive texture and precise, effortless cuts.
Whether you're a professional chef or an amateur cook, the SHAN ZU 8.07” Japanese chef's knife from the Takumi series is an essential tool in the kitchen. Its exceptional sharpness, durability and elegant design make it an indispensable tool for anyone who appreciates the art of Japanese cuisine.